No need for royal icing— a secret ingredient in the glaze keeps it glossy and beautiful. Easy to decorate and elegant on your ...

The recipe for Joe Froggers also calls for an unconventional cookie ingredient: hot water. The water activates the baking ...

These gingerbread cookies are soft, chewy, and deliciously spiced. They’re fun, easy to make, and ready to be decorated for ...

Elizabeth Chambers, founder and CEO of BIRD Bakery, stops by the TODAY kitchen to share two easy recipes: Gingerbread cookies ...

Festive and wonderfully zingy, these gingerbread cookies have a tender and cakey texture, yet they’re sturdy enough to decorate. Your holiday cookie platter is not complete without spicy ...

Christmas cookies are one of my favorite parts of the holiday season. There’s just something about filling the kitchen with ...

Make sure you don’t forget about pudding this Christmas season - these recipes will make a welcome addition to your dining ...

These gingerbread cookies are shaped like gift tags. They can be attached to Christmas presents, but also make a lovely gifts in a bundle on their own. You can leave them plain or emboss them ...

As with other kinds of baked goods, flour, butter and eggs are the foundation of gingerbread, Phipps says. Gingerbread’s sweetness (by way of molasses or brown sugar) is balanced by a blend of warm, ...