"It's the closest thing to handmade." That’s why we’re all about the store-bought version. Just as golden and flaky as a ...

Rub the butter and flour together until it forms very rough breadcrumbs, do not combine completely. Make a well in the centre of the mixture and pour two thirds of the water into the well. Combine ...

And truth be told, puff pastry proper is rather technical and time consuming. But what if you could create beautifully buttery, flaky homemade pastry from three or four basic ingredients ...

When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...

Let's take a look at two popular pastry types -- choux and puff pastry -- and how they differ from each other in terms of ...

But who has the time or energy to bake desserts from scratch? Fortunately, the solution to satisfying your sweet tooth is ...

Perhaps the trend of papal cream puffs has already passed, but that's even better. You don't have to travel to Wadowice to ...

This "posh" vegan sausage roll is packed with protein in the form of beans, and it's a great weekend treat in the cold ...