Crocodiles are carnivorous, feeding exclusively on meat. In the wild, their diet consists of fish, birds, frogs, and crustaceans. Occasionally, crocodiles may even resort to cannibalism.
These regional differences are largely due to environmental factors, diet and available prey rather than genetic distinctions. The American Crocodile (Crocodylus acutus) is considered a distinct ...
The fossilized remains of a marine crocodile that is up to 12 million years old have been discovered. The fossilized croc is the youngest known specimen of this species to be discovered so far. The ...