Lasagna, pasta casseroles and stuffed shells all come to mind when we think of baked pasta, but just about any noodle can be cooked in the oven. We love this baked orecchiette with pork gravy and ...
Tip into a dry frying pan and toast further until fully dried out, crispy and brown ... Keep warm over a low heat while you cook the pasta. Cook the pasta according to the packet instructions.
Bake for 20–25 minutes, until bubbling hot and the top is golden brown. Once the pasta bake is assembled, you can cool, cover and refrigerate it to cook later. Allow an extra 4–5 minutes ...
Sarah said that it doesn't matter if the pasta is a little bit ... Once that's done, take the foil off and bake for an additional 10 minutes, "until golden, crispy and bubbling".