Crab spring rolls offer a delightful fusion of tender crab meat and crisp, fresh vegetables, all encased in a soft rice paper wrapper for a perfect blend of textures. This light yet flavorful dish ...

That stuff in your store-bought California roll might look like crab, but it's probably an impostor called "imitation crab." Imitation crab is less expensive than the real thing, but when it comes ...

5. Place avocado in center and line with crab meat. Take the bottom edge of the sheet with both fingers on each side and roll over the top of crab and avocado leaving about 1 cm of nori protruding out ...

Roll the pastry into a circle on a floured work ... Beat together with a wooden spoon until thoroughly combined. Stir in the brown crab meat. Scatter the leeks over the pastry case and dot the ...

An curved arrow pointing right. From California rolls to crab cakes, imitation crab meat pops up everywhere to replace its seafaring doppelgänger. But what is imitation crab meat made out of?

Known as a specialty of Hai Phong, a beautiful coastal province, nem cua be (crab spring rolls) seems not only to satisfy your taste but also bring you a little sunshine, a little sea breeze and even ...