Take the stress off your holiday plate with these delicious and classic – not ... check out this post on Amazing St.
Use good-quality tinned corned beef for the best flavour and choose ... Preheat the oven to 200C/400F/Gas 6 and have ready a 23cm/9in metal pie plate. Divide the pastry into two pieces – roughly ...
Corned beef has been a favourite store cupboard staple ... Take about a third of the pastry, roll it out and use it to line a 23cm/9in pie plate or 20cm/8in round ceramic quiche dish or deep ...
A corned beef cook-up could be the answer. Corned beef is made by "curing" a cut of beef in salt or a spiced brine to preserve and make it tender. Saltpeter( Potassium Nitrate) is added as part of ...