Refrigeration: After making the Chinese coconut pudding recipe, allow it to cool to room temperature. Then cover the airtight container with a lid or wrap it securely with plastic wrap. Keep the ...

It's rich, wobbly and jiggly, with an enticing coconut flavor. Coconut jelly (also known as coconut pudding or coconut milk pudding) is a Chinese dim sum dessert (commonly found along with osmanthus ...