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Sciencing on MSN
13 小时
Who Invented Chocolate And How Was It Made Then Vs. Now?
Chocolate is a favorite treat for tons of people, but it wasn't always the sweet confection it is today. There's actually a ...
3 天
Deconstructing the science behind the health benefits of dark chocolate
Dark chocolate's rich taste, minimal sugar, and antioxidant properties are celebrated, but concerns over heavy metal ...
Prepared Foods
6 天
How to Boost Chocolate Flavor, Reduce Cocoa, and Cost
Prepared Foods editors looked for cocoa ingredient alternatives during this year’s Institute of Food Technologists (IFT) ...
12 天
How is the chocolate industry addressing climate change and rising prices?
Cocoa prices have continued to climb amid supply woes from top producer Ivory Coast and regulatory uncertainties in Europe.
7 天
Barry Callebaut AG: A Financial Rollercoaster From Cocoa Beans To Chocolate
Barry Callebaut is the largest chocolate producer and cocoa processor in the world. Learn more about BRRLY stock and why it ...
4 天
How to Make Vegan Strawberry Chocolate Banana Bread Bliss in 7 Easy Steps
After the bread has cooled, cut it into slices and enjoy your vegan treat. VIEW ALL. 7 Best Giallo Films Of All Time ...
BBC
13 天
Chocolate makers stoke boom for Indian cocoa beans
"All the scattered seeds soon grew in to plants and they were much healthier ... a critical process in the production of chocolate, transforming raw cocoa beans into a form suitable for chocolate ...
4 天
Can dark chocolate help with diarrhea?
In this edition of The People’s Pharmacy, Joe and Teresa Graedon also hear from a reader who says taking saffron helped improve their vision.
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