Line the base of a 21cm square tin with confectioner’s rice paper. Preheat the oven to 180°C/Gas Mark 4 Put the hazelnuts on a baking sheet and toast in the oven for 15-20 minutes, until the ...

I always produced a homemade Christmas pudding, which none of my children really liked, plus this parrot pudding (as my sons called this soft chocolate nougat), which they loved. Preheat the oven ...

1. Preheat the oven to 180°C (350°F). Line a baking sheet with baking parchment and set aside. Roughly chop the almonds – use ...