Chocolate liquor is a critical ingredient for making all chocolates, from luxurious truffles to standard bars. Rich in chocolate flavor and mild in sweetness, chocolate liquor is also an excellent ...
Base (Milk, Cream, Sugar, Non-Fat milk, Whey, guar gum, mono and diglycerides, xanthan gum, polysorbate 80, carrageenan), Cookies (Sugar, enriched flour (wheat flour ...