The robust garlic sauce requires just 5 ingredients and saturates your ramen noodles for a vegetarian ... extremely flavorful and spicy oil that is used frequently in Chinese cooking.

I made other recipes a couple of times and modified them to be more appealing to my tastes and here it is – a whole grain, ...

Along with the spicy sauce, the noodles are topped with garlic, coriander, pickles, spices, and more. You can find Yun at Chinese Food Festival in London. Produced and filmed by Claudia Romeo More ...

Udon, ramen, soba and rice noodles are all widely used in Asian cooking, and you can find almost all of them at your local grocery store. Use Chinese-style egg noodles to make your own take out ...

Narrator: Noodles are eaten all over the world. Sometimes they're sweet, sometimes spicy ... is Hawaii's version of ramen, inspired by a blend of Japanese and Chinese culture.

Champong is a Korean-Chinese dish that ... The amount I give in this recipe is about medium spicy, so use more or less, according to your heat tolerance.

Long queues formed in Chongqing's Jiefangbei for a free bowl of spicy noodles A Chinese man paid for 5,000 bowls of spicy noodles in the southwestern city of Chongqing after a vendor recovered his ...