来自MSN10 个月
Chinese Spring Rolls
Vietnamese salad rolls are filled with a variety of fresh vegetables, pork, shrimp and rice vermicelli noodles and rolled up in rice paper wrappers and are not fried. Chinese egg rolls are a ...
Drain excess liquid by straining through colander and let cool. Using chinese egg roll wrappers, add 3 oz mixture on each one, roll up tightly and use egg wash or water to seal. Fry in hot oil ...
Egg rolls make a great appetizer, and yet the egg rolls you make at home never seem to compare with those from a restaurant.
Egg rolls – we’ve all heard them mentioned in American sitcoms, but few know that their close cousin is a local staple.
This recipe is a healthier take on a take-out favorite. The filling is full of flavor thanks to the fresh ginger and garlic.