Why not try one of these today and enjoy a guilt-free bowl of pasta goodness? Read on for a few vegan recipes you can make ...

Drain the chickpeas and stir in along with a generous amount of salt and pepper. Stir in the chopped tomatoes, chicken stock and pasta shapes ... It is designed to be made in conjunction with ...

Drain and rinse chickpeas. In a large heavy-bottomed pan ... Remove half the soup from the pan and either blend it or pass it through a food mill. Return blended soup to pan.

Nothing says comfort food quite like a big bowl of pasta with a delicious, homemade sauce–preferably marinara or Bolognese.