What’s not to love about chicken pakoras? Maunika's crispy, spicy recipe coats tender bites of chicken thighs in garlic, chilli, fennel and chaat masala. Blend the garlic and ginger to a paste ...

A desi style twin of chicken peri bites, this pakoda recipe uses minced chicken stuffing with flavourful spices in green chillies. They are perfect to munch on with your evening chai or coffee. Now, ...

Methi pakoda is a winter classic made with besan, methi leaves, and a blend of spices. Serve these crispy beauties with chutney. Tender chicken pieces coated in a spiced besan mix, deep-fried to ...