4 Chop the remaining chocolate into rough chunks and stir into the brownie mixture, with the walnuts. Spoon into the tin and spread evenly. Swirl the caramel into the mix and bake for about 30 minutes ...
Preheat the oven to 200°C/180°C fan and set up the middle shelf for baking. Roast the macadamia nuts for six to eight minutes, or until golden brown, then remove and set aside. To make the ...
Crack in the eggs and mix until smooth. Tip the brownie batter into the cake tin and smooth out. Dot the chocolate balls over the top and pop the brownies into the oven. Cook for 25-30 minutes ...
But whipping up the perfect batch at home isn't always a piece of cake ... step into your brownie-making routine. It's super easy to do, but promises to elevate your recipes to professional ...