For this recipe, we chose tuna canned with water, which offers the natural flavor of tuna. But if you are looking for something richer, go with tuna canned in oil. The dish looks and tastes ...

Canned tuna on bread isn't quite impressive enough for a party appetizer, so use premade dough to craft a visually stunning, ...

Opening up a can of tuna is the easy lunch or dinner solution! Canned tuna is a pantry powerhouse. It’s mild, buttery flavor ...

Fish tacos have been popular for years, but you don't need to use fresh seafood to make them at home. Here are some expert ...

Fresh tuna has a meaty texture and a taste that's completely different from the canned variety (although tuna canned in olive oil is a delicacy in its own right). It is delicious served raw (in ...