Although it's a fresh and nutritious meal, a poke bowl can also be extremely expensive to make at home. Our canned hack ...

Canned tuna is appreciated as a versatile ... When rice is done, loosen and mix with rice paddle (PHOTO C) and serve in bowl. Top with thin green onion and shiso. Akiko Watanabe is a cooking ...

Canned tuna is a pantry staple for many people ... have an easy way to put together a delicious, Asian-inspired rice bowl.

But I always seem to have enough to throw together a spicy tuna rice bowl. This pantry-focused meal is my go-to for when I ...

Stir fry the canned tuna with curry powder and other spices ... Stir fry with the salt, soy sauce and oyster sauce. 4. Put the cooked rice in a bowl and flip onto a plate. 5.

Take a bite of a bowl of sweetly sour vinegared rice and delicate soft tuna slices and instantly, a delicious harmony fills the mouth. Unbelievably, this delectable marinated tuna dish isn't found ...

6 If your canned tuna is in oil simply add ... parsley to this tuna/rice mix. 8 Put the rice mix into a baking dish or individual oven proof serving bowls. 9 Distribute the eggs and pour over ...

Sushi lovers, it's time to try your hand at a homemade spicy tuna roll. And there are 16 different fresh ingredients to add to the dish to make it even better.

Fresh tuna has a meaty texture and a taste ... Put the lemon juice, soy sauce and rice vinegar in a small bowl and mix. Taste for seasonings and correct, if necessary. Grate the lemon zest over ...

Add the tuna and marinate for at least 30 minutes. 2. To assemble the bowls place the rice and salad leaves at the bottom. Add the edamame, carrot, coriander, avocado, ginger, tuna and sprinkle ...