When bay leaves are used in surplus, dishes have a medicinal and unpleasant bitter taste. In normal amounts, the herb lends a ...
and the flavor is milder and more subtle than the other bay leaves. They are used in braises, adobo sauces, birria, and pozole as well as meat dishes like soups and stews. California bay leaves: ...
The best time to see fall colors is now, due to the relatively warm fall this year in California. Here are the best places to ...