There's no rolling or shaping involved in these easy butter swim biscuits, which combine a rich cheesy dough with spicy-sweet ...

Instructions: Preheat your oven to 450°F (230°C). Pour the melted butter into a 9x9-inch baking dish, ensuring it's evenly ...

Butter-swim biscuits are pretty special ... pressing down so that it’s even in the pan. At this point, the dough will be “swimming” in butter (hence the name). Cut into squares and slide ...

Divide each part into three biscuits to yield 12 biscuits. Place the biscuits snugly in the pan with the melted butter. 7. Bake immediately for 20 minutes, rotating the pan after 10 minutes.

Melt the butter in a large pan over a low heat ... Blitz the digestive biscuits and brown sugar in a blender or food processor to give fine crumbs. Tip them into the melted butter.