Chef Carl Walker, the general manager at Brennan’s of Houston, shares their popular recipe for Creole bread pudding. Perfect for your next holiday gathering! Watch the video to see Chef Walker ...
Bring just to a boil to thicken it - To serve, pour a few spoonfuls of the whiskey sauce on a dessert plate, scoop out a sexy hunk of that bread pudding and drop it on the sauced plate - Then just ...