Next, add the okra to a large pot, cover it with water, and boil. Once the water begins to boil, cover the pot with a lid. Continue to cook for 10 minutes. The okra will start to become tender.

Once at a boil, reduce to a simmer and continue to cook for 1 hour. Strain stock into a separate container, reserving cooked vegetables. GravyPlace 1 cup of fried okra, 1 cup of reserved ...

bring to a boil. Reduce heat; simmer 5 minutes. Remove pot from the heat; let cool. Meanwhile, thoroughly rinse okra pods; ...

Rich in vitamins A, C, and K, okra water strengthens hair follicles and reduces hair fall.