A quick and easy vegetarian recipe full of protein and ... Add cumin, drained black beans and reserved liquid. Cover and simmer 5 minutes. Mash with the back of a fork until soft, and season ...

Stir the picante sauce, beans and corn in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the corn is tender. Spoon 1/2 cup bean mixture down the center of ...

Mexican Popcorn Vegan Birria Tacos With Jackfruit Roasted Corn Avocado Salsa Ultimate Jackfruit Nachos - Vegan Pulled Pork ...