this liqueur would be best mixed into a cocktail. There's always a wide debate about whether white chocolate is actually real chocolate, but the technical verdict is that it is, based solely on ...

the difference is usually more of a matter of presentation—bartenders may reach for the white variety to maintain the desired ...

Prestigious industry awards have been flying in - including the title of World’s Best Chocolate Liqueur and the Gold award in the Chocolate Category at The Liqueur & Speciality Spirits Masters.

Mozart liqueurs have been made in Salzburg, Austria for more than 60 years and come wrapped in foil like a traditional chocolate praline. While most flavors, like milk chocolate, white chocolate ...