Tofu is a super versatile ingredient that can be used in all sorts of yummy dishes. It’s great for everyone, whether you ...

Sceptical about tofu? These delicious recipes will turn you into a total ... it can be a little daunting. Silken or firm? Pressed or unpressed? Should you marinate it before cooking?

Silken tofu makes for the perfect high-protein smoothie bowl to start the day. You will hardly taste the tofu, but it brings lots of protein and creamy texture to the party. In this recipe I’ve ...

Cooking crispy tofu in an air fryer is a game changer. Perfect results every time! Make these crispy tofu bites the star of your next party. In November 2023, this recipe was costed at an average ...

If your tofu often comes out mushy, try cooking it in your air fryer instead. Here's why this method works so well for crispy ...

Filled with over 60 vibrant recipes that explore the different types of tofu, its essential role in Asian cuisine and the best techniques ... seafood and silken tofu takes dinnertime to the ...

Silken tofu has a very smooth texture and a milky, nutty taste that pairs happily with pumpkin and coconut cream for the filling. Choose a good dry pumpkin otherwise the filling will be too wet ...

Soft bean curd (sometimes called silken tofu) The softest bean curd ... where it’s sold in small plastic tubs, but the best is made at tofu shops. Fu yu and naam yu Fu yu (which is off white ...

The mixture curdled into a silken soy pudding ... Learn its history and a healthier recipe Tofu pudding also found its place in Hong Kong, where it is enjoyed as a light dessert to wash down ...