espresso, coffee liqueur and simple syrup. Christopher Testani for The New York Times Place the lid on the shaker and shake vigorously for 30 seconds. Strain the cocktail into a martini glass and ...

One of the marks of a great drink is the many ways in which you can vary it to change up its taste and emphasize different ...

Pumpkin spice espresso martini are the perfect cocktail for fall. This martini is light and refreshing with just the right ...

To turn happy hour into a dessert spread worthy of a special occasion, try pairing these expert-recommended desserts with a ...

Our waiter refused to give us the exact recipe for the espresso martini, but he did kindly volunteer the ingredients: Bailey's Irish Cr'me, Frangelico, vodka and cr'me de cacao. And, yes ...

That’s right, these aren’t any old espresso martini recipes. Oh no, we’ve consulted some of the best alcohol brands in the business to bring you alternative coffee cocktails that we reckon ...

Since a classic espresso martini recipe contains nothing more than a ... an orange sorbet or orange walnut Bundt cake. Or, for the best of both worlds, go for any sweets that pair orange and ...

Pour off 10 ounces vodka from the bottle and reserve for another use. To the bottle, add espresso powder, Kahlúa and water. Cap bottle, shake and store in freezer until well-chilled, at least 4 ...

This non-alcoholic take on an espresso martini is great as an after dinner sip. Using vinegar in a drink may sound unusual but it gives a subtle sharpness and depth of flavour. Start by making a ...

There’s no escaping the ‘90s. New on-premise data shows that the espresso martini, the fluffy, coffee-spiked ‘tini of the early aughts, is back, now ranking as one of the top-selling ...