In this recipe from our cookbook “ Milk Street ... and tang without rendering the batter too wet. We also add candied ginger, which lends peppery-­­spicy notes to complement the cranberries.

Camilla Wynne's newest cookbook includes dazzling recipes for delicious candied fruit desserts including cakes and cookies.

In this recipe from our cookbook “Milk Street ... and tang without rendering the batter too wet. We also add candied ginger, which lends peppery-­­spicy notes to complement the cranberries.

My dear friend Shoshana isn’t a home cook but she does contribute one special dish to our yearly Thanksgiving meal: cranberry ...