This smoked brisket sandwich is perfect for the day after a cookout. Pile juicy brisket with tangy bbq sauce and your favorite toppings on toasted bread for the ultimate leftover brisket recipe.
James Lewis of JL Smokehouse, a big man with big dreams and a tiny south Phoenix restaurant, makes the best barbecue sammie in town. And there's not a fold of brisket to be seen. The sandwich ...
If you're a fan of smoked meats, then you probably have some opinions on brisket. We consulted an expert for some tips on selecting this meat, and he delivered.