This hearty, warming Mexican bean ... the soup and pour into a clean mixing bowl. Repeat the process until all the soup is blended. Return to the microwave-safe bowl.) Add the kidney beans to ...
So when I set out to write a recipe for black bean soup, I knew I wanted the dish to be a full meal, not just a zhuzhed-up can of beans. This soup fits the bill: There are vegetables in it ...
Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour ...
Add dry ingredients to wet, whisking to combine. Carefully remove skillet from oven. Add 1 tablespoon oil and pour in batter. Bake until golden, 20-30 minutes. Meanwhile, make soup: Add 2-3 ...