What differentiates a bánh mì from any other type of sandwich? Well, aside from the slather of umami rich pâté, the plethora ...

4. Meanwhile, spread the butter on the cut sides of the baguette. Set the bread cut side up on a baking sheet and bake for about 5 minutes, until lightly toasted. Spread the Tabasco-spiked ...

Bánh mì is a traditional Vietnamese sandwich consisting of a French-style baguette stuffed with cold ... local health workers have taken a sample of the banh mi to a lab for further testing.

My take on what really matters in a banh mi? Good crusty baguette, really tasty warm pork, chicken or beef, pickled daikon and carrot and, most importantly, lots of coriander. The only reason I ...