Crispy tart shell filled with a banana and sago filling and topped with a delicious cashew nut crumble - this banana sago tart is super easy to make and is an ideal dessert for the Navratri season.

Food Stylist: Samantha Seneviratne. Prop Stylist: Paige Hicks. Cranberry Citrus Meringue Pie Sesame-Swirled Pumpkin Pie Butterscotch Banana Cream Pie Coconut Caramel Tart Coffee and Maple Chess Pie ...

The best match in dessert ever : chocolate and banana! And all offered to you as a tart, what is best than that? Put the pie ...

The year I made a pumpkin cheesecake for Thanksgiving has become known in our family history as “The Year Patty Ruined Thanksgiving.” Well, not really. It’s kind of a family joke. Kind of.

The no-churn version in this recipe goes really well with the sweet ... and bake for 25–30 minutes. Allow the tart to cool for a few minutes, then place a plate over the pastry and carefully ...

These little tarts are so delectable – and a hint of pink peppercorns just elevates this dessert. Serve with runny cream or ice cream, or drizzle with caramel sauce.

Banana lends itself beautifully to tarte tatin. A pinch of ground cardamom makes a tasty addition, not to mention plenty of chocolate custard on the side. Preheat the oven to 180C/160C Fan/Gas 4 ...