Whether you’re hosting a crowd for the holidays or simply want a fun festive snack, these recipes are sure to please and can ...

This baked acorn squash recipe is simple, wholesome, and delicious. If you’ve never tried squash before, this is a great ...

Cut acorn squash into slices or wedges, season with herbs like rosemary or thyme, drizzle with olive oil, and roast until ...

The acorn squash, which resembles a large acorn, is really a fruit that’s used as a starchy vegetable (like sweet potatoes).

3. Combine squash & cranberries mixture with butter and remaining ingredients except maple syrup. 4. Arrange in pans in a single layer keeping cranberries on top. 5. Bake @ 350 F for 45 or until ...

Stuff your spaghetti squash like never before. Scoop out those seeds and dish up a satisfying meal with tasty combos that ...

Perfectly sweet acorn squash tastes delicious just about any way you prepare it—roasted, pureed, baked, or stuffed with more veggies for a hearty vegetarian entrée. Since it's often prepared ...

Acorn squash is delicious roasted, baked, or steamed, and can be added to dishes like salads, soups, and baked goods. When properly cooked, the outer skin, which is highly nutritious, will become ...

Flay is sharing some of his favorite recipes from the new cookbook with the co-hosts of “The View” – including an acorn ...

The acorn squash, which resembles a large acorn, is really a fruit that’s used as a starchy vegetable (like sweet potatoes). Its bright yellow-orange flesh can be baked, microwaved, steamed or ...

Swap Option: Other varieties of squash, such as acorn, kabocha or honeynut can be used instead of butternut. Sweet potatoes also work great. Preheat the oven to 350 F. Brush a 9-by-13-inch baking ...