Heat the oil in a frying pan and cook the bacon until the bacon starts to colour just slightly but don’t get it too crisp. Add the onion and cook until softened. In a mixing bowl, combine the eggs, ...
For this recipe you will need 6 x ... Sprinkle half the cheese equally among the tart cases, followed by half of the chopped bacon. Divide all of the diced courgette among the pastry cases ...
Add the bacon lardons and fry gently for 5-6 minutes ... Pour into the pastry case and sprinkle over the grated cheese. Put the quiche onto a baking tray and bake in the oven for 25-30 minutes ...
1 Dough Mix the flour, salt, paprika and cheddar cheese in ... pan and fry the bacon rashers until cooked and crispy. Remove and set aside. 5 Add the exotic mushrooms and stir-fry until golden brown.