Most shellfish in American markets are not threatened or endangered (though this is not true in all countries). You do not need any fertilizers or pesticides to grow bivalves, or really any food ...

Bobby Flay's version of the famous Italian-American seafood stew from Fisherman's Wharf in San Francisco features large pieces (in abundance) of fresh shrimp, snapper, and littleneck clams.

Commercial fishing corresponds to finfish and shellfish fishing in the North American Industrial Classification System (NAICS). Finfish fishing comprises establishments primarily engaged in the commer ...