½ tsp chaat masala½ tsp salt2 tbsp mint / pudina, chopped2 tbsp coriander, chopped2 tbsp corn flouroil, for frying ...

As an Indian, you should feel proud that the beloved Indian cuisine has been ranked by one of the best experiential travel ...

Aloo tikki is one of the most beloved Indian snacks, loved for its crispy texture. If you struggle to make it at home, here are some tips to help you make it like a pro. When making aloo tikki, make ...

In another bowl mash half a cup of peas. Combine these two together and mix well. 3. Add ginger paste. 4. In a pan, saute one onion (julienne) with refined oil and add them into aloo tikki mixture. 5.

When I was growing up, my mum used to make aloo tikki once a week for me and my friends. She would make it in many different ways, sometimes filled with paneer or squashed peas, and served with ...

If you made Aloo tikki at home, let us know how you got on in the comments. Did you freestyle with your sauces? Did you eat yours with some green veg? We'd love to hear about it.

Winter is the perfect season to enjoy warm and flavourful snacks. Chaat, with its bold flavours and varied textures, makes ...

Crispy on the outside, soft on the inside, Aloo Tikki is a fried potato patty that’s a popular street food in Jaipur. Often ...

Aloo Tikki Aloo Tikki, a crispy potato patty, is a beloved street snack in Delhi. It's often served with chutneys and yogurt, creating a delightful blend of textures and flavors. You'll find Aloo ...

Among these, the most Indianised of menus is offered by Burger King – with over 40% of its offerings like veg makhani burst burgers and aloo tikki burgers. KFC’s biryani bucket combos that ...