The chef uses simple ingredients and cooks the dosa perfectly. Read on to know more. Dosa is a beloved dish for all desi food lovers. It is known for its delicious aloo masala filling and crunchy ...
Transfer to a bowl, cover with a cloth, and allow it to ferment for some time. 2. To prepare the aloo masala, heat coconut oil in a pan. Add methi seeds with urad dal and chana dal and sauté until ...