Moong dal parathas are hearty and wholesome. This Rajasthani version takes this ingredient to the next level, making a dish ...
About Aloo Ka Paratha | Aloo Paratha Recipe: The undisputed king of breakfast, lunch or brunch across the length and breadth of India, Aloo ka Paratha is a delicious shallow fried Indian bread.
When you hear kachori, people often think about aloo kachori, dal kachori ... North Indians are quite fond of mooli ka ...
The paratha for this kati roll is made from potatoes ... In Bihar, the khichdi (known as khichri) is served with aloo ka bharta – mashed potatoes with onions, chilli and mustard oil.