Aji Amarillo peppers are a popular choice in ... producing a bountiful harvest. Use cayenne peppers in hot sauces, soups, and ...

Combine the peppers, mangoes, sugar, salt, ginger, mustard and vinegar in a deep stew pan and cook until the peppers are soft (about 25 minutes). Purée to a smooth batter consistency in a food ...

The aji amarillo is a spicy, fruity chili pepper used in classic Peruvian cooking ... Remove pork from the marinade and pre-heat your grill until very hot. 9. Grill the pork loin on all sides ...

Researchers at the Oregon State University (OSU) have developed two new varieties of habanero peppers that retain all the ...