Southern-style flour dredged chicken strips are easy to make in the air fryer and make a great alternative to breaded chicken tenders. Serve with a creamy American-style honey mustard dipping sauce.
The key to cooking delicious, crispy chicken wings every time in an air fryer is to fry them in a mix of oil, cornflour and seasoning until their skins crisp before tossing them in a sticky glaze ...
Thanks to the air fryer, it's never been easier to cook the perfect chicken. Less time, less mess and crispier skin. Majestic. David Watsky Senior Editor / Home and Kitchen David lives in Brooklyn ...