About Indian Green Fish Curry : It is a very popular recipe of East Indian Cuisine. Delicious and very easy to prepare with the ingredients available at home and perfect to have with steamed rice and ...

Is this true? Is this something fish owners can try at home without harming the fish? Ah yes, the green pea treatment. I recommend it frequently (it's inexpensive and is unlikely to harm the fish).

2. Keep it whole. Rub salt, turmeric and red chilly powder. Smear it well. Keep the fish aside. 3. Grind coconut, green chillies, coriander into smooth paste (chutney), add lime juice. Mix thoroughly.

Remove from the heat, add fish sauce and lime juice and stir to combine. Serve the fish topped with green salad and sweet and sour dressing over the top and serve with lime halves.

Use a meatier-fleshed fish such as cod, hapuku or kahawai and gently cook it in the finished curry sauce just before serving. Adjust the amount of green curry paste according to taste and add ...